Frutti di Bosco

Fresh berry flavor for the perfect ending to a perfect meal. We used a special combination of blackberries, raspberries, redcurrants and blackcurrants to give the Frutti di Bosco Tiramisù its authentic berry taste. Combined with our signature cream and Vicenzovo Ladyfingers, the creamy, tangy and sweet flavor is a favorite among adults and kids alike!

Net weight 120 g. 4.23 oz
Shelf life18 months
Storage informationKeep at a temperature ≤ -18°C-0.4°F


Cream (56%): mascarpone cheese (54%) (sugar, fresh cream,acidity regulator: citric acid), fresh egg yolk, sugar, fresh cream. Lady fingers (25%): wheat flour, sugar, fresh eggs, glucose syrup, leavening agents: ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate; natural flavourings. Red berry syrup (16%): water, inverted sugar syrup, sugar, glucose syrup, strawberry juice, raspberry juice, natural flavourings, acidity regulator: citric acid, food colouring: cochineal. Red berry fruits (9%): redcurrants, wild blackberries, blackcurrants and raspberry in variable proportions. Decoration: sugar, glucose-fructose syrup, strawberry syrup, acidity regulator: citric acid, gelling agents: pectin, modified starch, food colouring: cochineal extract, preservative: potassium sorbate, flavourings.

Contain: Wheat, milk, eggs.
May contain: Traces of nuts and soy.

Manufactured in Italy for Vicenzi USA
241 NE 61st Street
Miami FL, 33137

Directions for preparation

For thawing, keep at refrigeration temperatures at last 6-8 hours before consumption. Once thawed, do not refreeze and keep at temperatures of 0/+4°C 32/39°F, consume within 3 days.